International Cultures, Conflicts, and Languages

Courses


  • Italian Food Culture Through Its Cookbooks from the Beginning to the Present
    - 03/23/2020

  • Introduction to Spanish Language
    - 03/24/2020

  • Introduction to German Language and Culture
    - 04/15/2020

Featured Course

In this course, we will explore cookbooks from the Italian peninsula from the Middle Ages to the present to discover how food habits of the Italian peninsula have evolved over time to shape the real and imaginary Italian food culture we know today. 

No cooking skills required. Only curiosity and love for cookbooks and food.